Caviar isn’t just black fish eggs, and slimy caviar is a severe quality issue. Caviar is a highly rare and expensive delicacy, made from the roe of Caspian, Black, and Azov Sea sturgeon that are rapidly vanishing. Which caviar is the greatest in the world?
The eggs are tiny, measuring between 0.5 and 0.8 mm in diameter. Tobiko is larger than masago (capelin roe) but smaller than ikura (salmon roe) (salmon roe). Tobiko is a reddish-orange fish with a moderate smoky or salty flavor and a crisp texture.