Common names for Cobia
Cobia, crabeater, cubby yew, cabio, bonito, sergeantfish
Other languages for Cobia
- French name: Cabilo, Mafou
- Italian name: Eglefino
- German name: Offiziersfisch
Introduction to Cobia
Cobia is a relative newcomer to the US market, with just a few aquaculture companies distributing it. However, proponents of cobia aquaculture think it has the potential to be the next tilapia, with added personality and upmarket appeal. The species is a proven option for aquaculture since it adapts well to farm conditions and matures to a market weight of about 11 pounds in less than a year. Limited wild supply also fuels interest in aquaculture; cobia are not targeted by commercial fisherman and are caught only as bycatch. Cobia, which can grow to over 6 feet and 150 pounds in the wild, is a popular gamefish. They are distributed globally, except in the eastern Pacific, in tropical, subtropical, and temperate seas. China is the world’s largest supplier of farmed cobia. Other countries’ agricultural output is still in its infancy, but worldwide production is projected to increase in the future. A Virginia freshwater factory is selling farmed cobia, while Puerto Rico, the Bahamas, Vietnam, and Central America are establishing ocean-cage businesses.
Product profile for Cobia
Cobia meat is a pale brown color when raw. When cooked, it turns a dazzling white color. The flesh is firm and flaky, with a sweet, deep taste. Because the oil level is similar to that of coho salmon, the meat is moist. The skin of a cobia is robust and coated with microscopic scales.
Cooking tips for Cobia
Cobia fillets are commonly served grilled, broiled, or sautéed, although the flesh may also be eaten raw as sashimi or sushi. The firm, juicy meat is ideal for grilling, and marinades and strong sauces go well with it.
Nutrition facts for Cobia
Calories: 87 Fat Calories: 6 Total Fat: 0.64 g Saturated Fat: 0.12 g Cholesterol: 40 mg Sodium: 135 mg Protein: 19 g Omega 3: N/A
Primary product forms for Cobia
Global supply for Cobia
Belize, China, Dominican Republic, Panama, Philippines, Puerto Rico, Taiwan, United States, Vietnam, Iran