Noted by the Financial Times as “…one of the very best…” image/svg+xml

The Restaurant Reviews

Cuisine Type: Creative, Modern Cuisine

Specialties:
Weisser Trüffel, Kartoffel, Spinat, Ei

Ochsenbrust, Schneckenkruste, Meerrettich, Wirz

Apfel mit Pecannuss, Ahornsirup, Soja und Kräutern

Address: Kurhausstrasse 65, Zurich, 8000, Switzerland

Phone: +41 44 456 60 00

Website: The Restaurant Official Site

Hours: Closed: 29 July-9 August, Monday, Tuesday, lunch : Wednesday, lunch : Saturday, Sunday

Michelin Stars: 2