Noted by the Financial Times as “…one of the very best…” image/svg+xml

Waku Ghin Reviews

I’ve had my eye on this eatery for a long time because of Instagram photos. When I got the opportunity to travel to Singapore, I made my reservations one month in advance to ensure a space. I did it alone since none of my pals could justify the cost of the trip. In my perspective, you only live once, therefore you should at least try it!
The dining experience was quite unique; this was my first time at a very nice dining establishment, and I must say that I was a little unsure of what to expect, but I now know that it will be well worth the expense! Every aspect of the experience was wonderful, from the perfect service to the delicious and creative cuisine that was served. I like the solitude of the experience, which I shared with two other couples. I really enjoyed the interaction between the chef, who is cooking right in front of you, and the waitress, who appears out of nowhere anytime you need refills, serving, or when your meals are finished. Almost little effort is required, since I am simply there to eat, and then some more.
I would actually do it again in the future if I had the opportunity to return to Singapore; however, I would hope that their menu changes on a daily basis since I would not want to return to eat the exact same thing again, which is understandable given the high cost of the set menu. They may, however, continue to serve their specialty Marinated Botan Shrimp with Sea Urchin and Oscietra Caviar. Ghin-Singapore.html#

Cuisine Type: Japanese Contemporary


Address: 10 Bayfront Avenue, 018956, Singapore

Phone: +65 6688 8507

Website: Waku Ghin Official Site

Hours: Closed: lunch : Monday-Sunday

Michelin Stars: 2