Lasarte Restaurant opened in January 2006 and holds 2 Michelin stars since 2010. Lasarte is Martín Berasategui’s cuisine embassy in Barcelona. After a full renovation carried out recently, the new Lasarte Restaurant is surprisingly much more modern and with more spacious and bright look. The emphasis on light, textures with dominance of oak and selection of furnishings have been the mainstay of the entire project to give the restaurant a unique personality. The culinary offer keeps the essence of Martin Berasategui’s cuisine. At the head of the kitchen is Paolo Casagrande, who presents a selection of Berasategui’s signature dishes with passion and enthusiasm, as well as new innovative dishes created especially for Lasarte. Joan Carles Ibáñez and his front of house team are the kitchen’s ambassadors in the dining room and responsible for ensuring this wonderful cuisine reaches the table in a simply perfect way to make any visit a celebration. The restaurant has a semi-private room in the main dining room and a second private dining room, called the Chef’s Table for up to 8 people -located in a loft over the kitchen with a glass wall that allows our guests to follow on all staging and creativity of the dishes.
Cuisine Type: Creative
Specialties:
Tartar de calamar con yema de huevo líquida, consomé de cebolla y kaffir
Rodaballo a la brasa, gamba roja, tomate asado y pomelo rosa
Cacahuete, tamarindo, plátano y mantequilla tostada
Address: Mallorca 259, Barcelona, 08008, Spain
Phone: +34 934 45 32 42
Website: Lasarte Official Site
Hours: Closed: 15 August-8 September, Monday, Tuesday, Sunday
Michelin Stars: 3
