Lameloise has been faithfully preserving the best French culinary traditions in this old coaching inn in Chagny for than a century. As part of this fantastic historical gourmet tradition, Eric Pras is now carrying on the tradition with his cuisine. His cuisine is fresh, precise and delicate, and it pays homage to the richness of Burgundy’s soil. It breathes new life into this unmissable gastronomic experience in the south of the Côte de Beaune, which has three Michelin stars.
Cuisine Type: Modern Cuisine
Specialties:
Langoustines marinées croustillantes au riz soufflé, céleri et pomme verte
Homard bleu dans l’esprit d’un bourguignon, queue rôtie au beurre de crustacés
Onctueux chocolat Équateur, crème glacée à la fève de cacao
Address: 36 place d’Armes, Chagny, 71150, France
Phone: +33 3 85 87 65 65
Website: Maison Lameloise Official Site
Hours: Closed: 24 August-1 September, 20 December-20 January, Tuesday, Wednesday
Michelin Stars: 3
